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Homemade banana bread

Hello everyone. Sorry for the lack of posts lately. I haven't been going out much so I've been laying around in jeans and baggy tshirts most of the time. I'll try harder.

Anyhow, I made banana bread yesterday. It is absolutely delicious. Here's a little how-to guide for it.
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WHAT YOU NEED
-1 1/4 cups of flour
-1 cup of sugar
-1 tsp of baking soda
-1/2 cup of butter/margarine/vegetable oil
-2 very ripe bananas
-2 eggs

WHAT TO DO
-preheat the oven to 350F
-in a large bowl, mix the flour + sugar + baking soda
-put the rest of the ingredients in a blender NOTE: I do not own a blender. I used a potato masher. Worked just as well. Then I used a wooden spoon to mix it all until smooth
-pour liquid mixture into the flour mixture and blend until smooth
-pour into a well-greased loaf pan
-bake for about one hour (mine was 55 minutes)

*this makes 1 loaf or 10 muffins. If you want the muffins, bake for 30 minutes at 350F.
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